Day 11 – January 15 – at sea to Barbados
Photos
Jan at Tai Chi class held at 9:15 am on sea days
Completed puzzle on deck 7 near the theater
World Cruise game to connect belts with tongues for longest string
Connecting my belt to the string
Final result – 7 1/2 lengths – Water won with 13 1/2 lengths
Sargassum seaweed
Large area of Sargassum seaweed – about the length of MSC Magnifica
Jan working on the daily sudoku puzzle
Kelsey, Jan and a photo bombing man at the Butcher’s Cut restaurant
The three of us (and the photo bomber) after our starters were delivered
Classic Caesar salad with anchovies
Best crab cakes Jan has ever eaten
Kelsey’s smoked tomato soup came with cheese sandwiches less crusts
My 200g filet mignon served with tomatoes and onions
Kelsey’s slow roasted chicken with vegetables
Sauces freshly made for the steak – bearnaise, chimichurri, forest mushroom, peppercorn
Roasted cauliflower
Jan’s onion rings
Filet with chimichurri sauce and cut to show inside
Peanut butter and milk chocolate cookie with vanilla ice cream
Lava cake and vanilla ice cream
Lava cake cut to show molten bitter sweet chocolate
Live From Magnifica show
Live From Magnifica acrobat being lowered back to the stage floor
Live From Magnifica singers and dancers
Live From Magnifica acrobat who spun in the hoop
Passengers attending second seating for Live From Magnifica show